We tried to make a Japanese style curry adapting for limited spice mix.
It was edible, there was a umami that reassemble it at time.
We really need to try it with proper S&B spice.
We tried to make a Japanese style curry adapting for limited spice mix.
It was edible, there was a umami that reassemble it at time.
We really need to try it with proper S&B spice.
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