Modern British Sushi

I went to a "modern Japanese" restaurant.  It looks good and it is always busy.  It has so many signs emphasising they are not Japanese, but merely Japanese inspired.

We had their lunch deal, when my noodle came out, they forgot my meat!  So they replaced it with a new and bigger bowl of noodles.

The maki were sliced evenly, and they kept the ends.  I watched how they made nigiri, they have enough rice for an onigiri... Probably those are the non-Japanese bits.  

All in all, very tasty and reasonably priced food.