We made some pancakes on Sunday for breakfast, but I forgot the Maple syrup. Then Sarah suggested a chocolate sauce, which was a great idea, especially Sarah has got loads of chocolate for Christmas.
I was going to melt some chocolate in some milk, but it failed miserably, so I just added it to the coffee and made 'mocca'.
Then I just melted chocolate direct without any cream or milk. As a result, Sarah has a really thick chocolate sauce, aka molten chocolate. And since banana goes well with pancakes, Sarah ended up with a very nice chocolate and banana pancake.
I am happily satisfy with my buttery pancakes.
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