Saturday, 5 April 2014

Michel Cluizel Mangaro 65%

A second disappointment from Michel Cluizel.  The Mangaro Madagascar bar is nutty and tastes how Madagascan chocolate should taste like, but I like my dark chocolate dark.  This 65% bar simply has not got the punch.  Maybe I should stay with the 85% blended bars, and stay away from the single estates bars.

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