Sunday 27 July 2014

Gravlax

We went to Kro Bar for lunch.  Kro Bar is meant to be a Danish restaurant, and it serves Gravlax.

Sarah wanted Gravlax, but I mentioned how Gravlax was originally part-fermented, so Sarah opted for smoked salmon instead.

When I looked up Gravlax again, apparently, modern Graxlav is no longer fermented.  Sara

No comments:

Post a Comment

Note: only a member of this blog may post a comment.