We got this "cauliflower pizza crust" on marked down, and picked it up for a try. It is still over 60% wheat flower, but from my point of view, any added vegetable would be a good addition.
I could not taste the cauliflower, that surely is the objective, but it should really be marketed prominently as "cauliflower-containing", not "cauliflower".
No comments:
Post a Comment
Note: only a member of this blog may post a comment.