Sarah and I were talking about how to use down the gochujang and I thought marinating chicken. When I saw these ribs in Tancred, I thought this is perfect for the spicy marinate.
They turned out, as expected, fine.
Sarah and I were talking about how to use down the gochujang and I thought marinating chicken. When I saw these ribs in Tancred, I thought this is perfect for the spicy marinate.
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