Just when I finished paying the for the hamhock and the beef rib, I asked about the pork ribs. Pork ribs were listed on the board, but it wasn't behind the counter. As soon as I asked for it, I can see to the back butcher counter, someone just trimmed out the ribs from the carcass. I then asked for half of a rack.
No comments:
Post a Comment
Note: only a member of this blog may post a comment.